How To Make Your Own Cannabis-Infused Nutella

From the same Canadian dispensary that concocted cannabis-infused versions of Jif peanut butter and Smucker's jam, there's a new kid on the block. Get ready for every marijuana-lover's dream: cannabis-infused Nutella.

Since it's only available at dispensaries in Canada, here's how to make the next best thing from scratch - although you'll have to whip up a batch of cannabis infused oil before you get started.

Cannabis-Infused 'Nutella'

  • 1-2 cups raw, shelled hazelnuts
  • 3-5 tablespoons cannaoil, which you can learn how to make here
  • 1/2 cup cocoa powder: 1/2 cup
  • 1 cup powdered sugar
  • 1/8 tsp salt
  • 1 tsp vanilla extract


  • food processor
  • baking sheet
  • aluminum foil


  1. Place the hazelnuts on a baking sheet covered with aluminum foil and roast for 10 minutes at 350°F, checking halfway through to ensure even roasting.
  2. Place nuts in food processor and process at high speed until smooth (aprox. 5 minutes).
  3. Blend in cocoa powder, powdered sugar, salt, cannaoiland vanilla extract and blend until smooth.
  4. Refrigerate for 30-45 minutes until proper consistency: keep out of reach of kids, and start slowly - it's recommended you wait 90 minutes between doses to gauge the full effects.


In nine short months, Alexis Rosenbaum has successfully broken into the CBD industry single-handedly. Her company Rosebud is already bringing in six figures monthly and is on track to hit over $1 million in revenue by its one-year mark. Not wanting others to have a hand in her business, the 32-year-old entrepreneur created her company without a dime from investors.

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