How To Make Your Own Cannabis-Infused Nutella

From the same Canadian dispensary that concocted cannabis-infused versions of Jif peanut butter and Smucker's jam, there's a new kid on the block. Get ready for every marijuana-lover's dream: cannabis-infused Nutella.

Since it's only available at dispensaries in Canada, here's how to make the next best thing from scratch - although you'll have to whip up a batch of cannabis infused oil before you get started.

Cannabis-Infused 'Nutella'

  • 1-2 cups raw, shelled hazelnuts
  • 3-5 tablespoons cannaoil, which you can learn how to make here
  • 1/2 cup cocoa powder: 1/2 cup
  • 1 cup powdered sugar
  • 1/8 tsp salt
  • 1 tsp vanilla extract


  • food processor
  • baking sheet
  • aluminum foil


  1. Place the hazelnuts on a baking sheet covered with aluminum foil and roast for 10 minutes at 350°F, checking halfway through to ensure even roasting.
  2. Place nuts in food processor and process at high speed until smooth (aprox. 5 minutes).
  3. Blend in cocoa powder, powdered sugar, salt, cannaoiland vanilla extract and blend until smooth.
  4. Refrigerate for 30-45 minutes until proper consistency: keep out of reach of kids, and start slowly - it's recommended you wait 90 minutes between doses to gauge the full effects.


Most people know that to consume alcohol and then get behind the wheel of a car is very dangerous — not just for the driver and passengers, but for anyone else sharing the road. For cannabis consumers, however, understanding levels of impairment is not so straightforward. To date, there is not yet a technology used by law enforcement that can accurately detect cannabis impairment similar to alcohol breathalyzers.

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