Cannabis, Cuisine, and Conversation

We have a bold prediction: Someday there will be cannabis-infused items on every high-end restaurant menu across North America. (We can dream, right?) Until then, the best way to experience new cannabis-infused flavors from top chefs is to grab tickets to one of the exceptional events put on by The High Standards Agency. We recently had the pleasure of attending their "Lifted and Gifted" three course cannabis-infused dinner in Los Angeles. It was an evening mixed with music, "canna-isseurs" who gave guests the complete breakdown of what they were being served and how it paired perfectly with the repast. And, of course, plenty of cannabis. Check your local events calendar for more upcoming cannabis infused events.

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When marijuana edibles hit Canadian cannabis dispensary shelves later this year, you can expect them to be taxed based on how strong they are. Canada's recently released federal 2020 budget proposes to tax marijuana edibles based on the amount of THC they contain. THC is one of the active ingredients in cannabis and the one most associated with producing the plant's signature high.

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